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Lobster Scampi
Submitted by:MJG


Ingredients
  1. 12 oz. cooked lobster meat
  2. 1/2 cup butter
  3. 2 tbs. chopped garlic
  4. 1/2 cup white wine
  5. 1/4 cup clam juice
  6. Pinch salt, pepper, garlic powder, and parsley
  7. 1 lbs. cooked pasta

Instructions
Preparation:
In a medium sauté pan melt the 1/4 cup of butter and sauté
the garlic until it is golden brown.

Add the white wine, clam juice, and spices and bring reduce

the sauce by half. Add the lobster meat, and return to a
simmer. Reduce heat, add the remaining butter and simmer
until the butter melts and the sauce thickens.

Serve at once over your favorite pasta. Garnish with
chopped parsley.
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